Kitchen of TASTE INVASION

Hi, welcome to TASTE INVASION, the official blog for TASTE INVASION by Kaye Ridzuan. Here at TASTE INVASION, hygiene, taste, image and quality are our major concerns. Although TASTE INVASION is currently a small time homemade pastry business, we take pride in what we do. Therefore we would like to humbly show our potential customers where our products are made.

The kitchen of TASTE INVASION is 100% designer's kitchen, fully equipped with state-of-the-art pastries and baking equipments. Currently TASTE INVASION is operated and managed by Kaye Ridzuan, a Professional Patissier (Taylor's School of Hospitality and Tourism and Academie De Taoulouse-France). Here are some photos of our kitchen. For more photos of our humble home establishment please visit http://kayeresidence.fotopages.com

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